Coffee Flip
En rig flip, der kombinerer cognac og kaffelikør med silkeagtigt æg.
Ingredienser
- 30 mlCognac
- 30 mlKaffelikør
- 1 wholeHelt Æg
- 8 mlSukkersirup
Instruktioner
- 1Add cognac, coffee liqueur, whole egg, and simple syrup to a shaker without ice.
- 2Dry shake vigorously for 15-20 seconds.
- 3Add ice and shake until well-chilled.
- 4Strain into a chilled coupe glass.
- 5Grate fresh nutmeg over the top.
Pynt
Freshly grated nutmeg and coffee beans
Udstyr
Cocktailshaker, Hawthorne Si
Historie
Coffee Flip brings the beloved combination of coffee and brandy to the flip format. This variation emerged from creative bartending, recognizing that coffee's roasted depth pairs magnificently with egg's richness.