
Coffee Flip
Rich flip wey dey combine cognac and coffee liqueur with silky egg.
Wetin you need
- 30 mlCognac
- 30 mlCoffee Liqueur
- 1 wholeWhole Egg
- 8 mlSimple Syrup
How to make am
- 1Add cognac, coffee liqueur, whole egg, and simple syrup to a shaker without ice.
- 2Dry shake vigorously for 15-20 seconds.
- 3Add ice and shake until well-chilled.
- 4Strain into a chilled coupe glass.
- 5Grate fresh nutmeg over the top.
Decoration
Freshly grated nutmeg and coffee beans
Tools
Cocktail Shaker, Hawthorne Strainer
Story
Coffee Flip brings the beloved combination of coffee and brandy to the flip format. This variation emerged from creative bartending, recognizing that coffee's roasted depth pairs magnificently with egg's richness.