Kalimotxo

Kalimotxo

One Basque Country classic wey dey mix red wine with cola. E dey surprise say e sweet well well!

1 minSpainEasyHighball GlassRegional Specialties

Wetin you need

How to make am

  1. 1Fill one glass with ice.
  2. 2Add equal parts red wine and cola.
  3. 3Stir gently.

Decoration

Lemon wedge

Story

Kalimotxo (kah-lee-MO-cho) born for 1972 for one festival for Basque town Getxo when one batch of bad wine need make dem save am. Somebody add Coca-Cola, and regional legend born. The drink spread for all Spain and Latin America, e become symbol of no-show celebration. Kalimotxo dey challenge wine snobbery—the rough edges of cheap red wine dey smooth by cola sweetness and gas. The result dey fresh, easy to drink and e balance well well. E taste better pass wetin e suppose taste, wey na part of im charm. This cocktail dey call people wey want something simple, cheap and fresh. E perfect for outside festivals, casual parties or anytime wey you get wine wey no good enough make you drink am alone. Pro Tips: Use cheap red wine—quality wine na waste for here. The ratio traditionally na 1:1 but adjust to taste. Spanish Coca-Cola dem like pass but any cola go work. Serve very cold with ice. One squeeze of lemon na common addition. No tell wine snobs wetin dem dey drink.