Keoke Coffee

Name: Keoke Coffee
Prep time: 3 min
Total time: 3 min
Yield: 1 serving
Cuisine: United States
Ingredients: 23 ml Brandy; 23 ml Coffee Liqueur; 15 ml Crème de Cacao; 120 ml Coffee; 60 ml Whipped Cream

Chocolate coffee wey mix with brandy and coffee liqueur.

3 minUnited StatesEasyIrish Coffee GlassCoffee Cocktails

Coffee Brandy Chocolate Dessert Creamy

Wetin you need

23 mlBrandy
23 mlCoffee Liqueur
15 mlCrème de Cacao
120 mlCoffee
60 mlWhipped Cream

How to make am

1Add brandy, coffee liqueur, and crème de cacao inside glass.
2Pour hot coffee and stir am.
3Top am with whipped cream.

Decoration

Chocolate shavings

Story

Keoke Coffee start for di 1970s for one restaurant for Orange County, California. Di addition of crème de cacao dey create mocha-like profile, make am sweet pass and dey like dessert pass other coffee cocktails. Di name get Hawaiian origins.

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