Pisco Punch

Name: Pisco Punch
Prep time: 4 min
Total time: 4 min
Yield: 1 serving
Cuisine: United States
Ingredients: 60 ml Pisco; 30 ml Pineapple Juice; 23 ml Lime Juice; 23 ml Simple Syrup; 15 ml Pineapple Gum Syrup

Na legendary San Francisco cocktail from di Gold Rush era.

4 minUnited StatesMediumCoupe GlassSour Cocktails

Sour Pisco Pineapple Historic IBA San Francisco

Wetin you need

How to make am

1Add all ingredients to shaker with ice.
2Shake until e well-chilled.
3Strain into chilled coupe glass.

Decoration

Pineapple wedge

Tools

Cocktail Shaker, Hawthorne Strainer

Story

Pisco Punch bin di signature drink of Bank Exchange Bar for San Francisco from 1853 until Prohibition. Im creator, Duncan Nicol, keep di recipe secret, and many attempts don dey made to recreate am. Di drink bin so famous say Rudyard Kipling write about am, dey compare im effect to 'cobweb over di brain.' Di modern IBA recipe na approximation.

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