Spanish Coffee

Name: Spanish Coffee
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: United States
Ingredients: 23 ml Brandy; 23 ml Coffee Liqueur; 15 ml Light Rum; 120 ml Coffee; 60 ml Whipped Cream

One dramatic coffee wey dey flame with caramelized sugar for di rim.

5 minUnited StatesHardIrish Coffee GlassCoffee Cocktails

Coffee Brandy Flamed Portland Theatrical

Wetin you need

23 mlBrandy
23 mlCoffee Liqueur
15 mlLight Rum
120 mlCoffee
60 mlWhipped Cream

How to make am

1Put sugar for di glass rim and flame di rum make e caramelize.
2Add brandy and coffee liqueur inside di glass.
3Pour hot coffee.
4Put whipped cream on top.
5Garnish with grated nutmeg if you want.

Decoration

Grated nutmeg

Story

Spanish Coffee na Portland, Oregon signature coffee cocktail wey Huber's Cafe don make famous since 1976. Di dramatic table preparation—wey dem dey flame rum to caramelize di sugar rim—make am to be show and drink. E dey rich, sweet, and e dey warm person.

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