
Tropical Itch
Trader Vic classic wey dem dey serve with back scratcher as swizzle stick.
Wetin you need
- 30 mlLight Rum
- 30 mlBourbon Whiskey
- 60 mlPassion Fruit Juice
- 30 mlOrange Juice
- 15 mlBlue Curaçao
- 2 dashAngostura Bitters
How to make am
- 1Combine all ingredients for shaker with ice.
- 2Shake vigorously.
- 3Strain into tiki mug with crushed ice.
- 4Garnish and serve with back scratcher.
Decoration
Mint, orchid, back scratcher swizzle
Tools
Cocktail Shaker
Story
Trader Vic create Tropical Itch with one unconventional tradition: dem go always serve am with bamboo back scratcher as swizzle stick. Why? Because after you drink few of these ones, dem say you go feel itch wey you need scratch. E dey whimsical, small absurd, and completely charming—pure Trader Vic. The flavor dey combine rum sweetness with bourbon warmth for way wey no suppose work but e dey work well well. Passion fruit dey add exotic flair, while curaçao dey provide orange depth. Bitters dey tie everything together. The result na complex, balanced, and e no be like any other tiki drink. This one na for collector of unusual experiences—the person wey dey appreciate when cocktails come with stories and props. E perfect for tiki parties, conversation starters, or anytime wey you need drink wey dey as fun as e dey delicious. PIF Notes: The back scratcher no be optional—e be part of the experience. Keep supply of cheap bamboo back scratchers to serve this drink properly. The ceremony matter.